Variety: 40% Cabernet Sauvignon, 35% Merlot, 25% Carménere
Region: San Antonio de las Minas, Valle de Guadalupe.
Fermentation : 6 months on lees.
 
View: This wine is clear and brilliant with a raspberry pink color.
Nose : It's a young wine that is clean and fresh, with aromas of cranberry, fresh red apple, pomegranate watermelon. 
Palate: It has almost dry sweetness, medium acidity, low tannin, and a medium body. The bubbles are delicate, with fruity flavors and a light presence of lees.
 
Pairing: Ceviche with red fruits like watermelon or strawberries. Ideal for picnics and  Holiday dinners.